Gift Set Origin 6 x 24 g

Tiền Giang 70% (24g)

A chocolate made with cocoa that is grown by farmers of the Cho Gao Cooperative in the Mekong Delta: this full-bodied chocolate is characterized by unique notes of fruit and honey.

Ingredients: Cocoa & cocoa butter (70% cocoa solids), cane sugar (30%)

Đồng Nai 72% 

This chocolate is made with cocoa that is produced at MAROU’s own cacao fermentation and drying station near Cat Tien Natural Park in Dong Nai province, making it a very rare ‘pod-to-bar’ chocolate. This chocolate is mild with surprising notes of spice.

Ingredients: Cocoa & cocoa butter (72% cocoa solids), cane sugar (28%)

Lâm Đồng 74% (24g)

A very fine, rounded chocolate with delicate hints of spices, from small farms of Lam Dong province at the foot of the Central Highlands of the Annamitic range.

Ingredients: Cocoa & cocoa butter (74% cocoa solids), cane sugar (26%)

Bà Rịa 76% (24g)

A powerfully aromatic chocolate made with beans from the hills of Ba Ria province, with exceptionally high fruit notes, possibly our most distinctive chocolate

Ingredients: Cocoa & cocoa butter (76% cocoa solids), cane sugar (24%)

Bến Tre 78% (24g)

An intense yet perfectly balanced chocolate, from the Ben Tre province in the Mekong Delta, where cacao trees are planted among the coconut groves.

Cocoa & cocoa butter (78% cocoa solids), cane sugar (22%)

Đắk Lắk 70% (24g)

A wonderfully complex bar with a long spicy finish, made with a selection of the finest cacao from the highland districts of Đắk Lắk province.

Ingredients: Cocoa & cocoa butter (70% cocoa solids), cane sugar (30%)